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Board of Directors

ACAAC is a non-profit culinary association that was founded to bring together professionals from the culinary industry. Our board of directors come from different professions such as executive chefs, education, marketing, tourism, food supply and restaurant owners. Together, we strive to support and grow the culinary industry around the world.

We partner with organizations in different regions such as China, Hong Kong and other cities in Asia to exchange knowledge and create opportunities. We also host events and provide resources to help our members gain valuable insights and experiences. Join us today to become part of a global culinary network




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